Crock-Pot Carmel Apples

I made Crock-Pot Carmel Apples. No we did not have this for dinner, but for desert. It started out as a project to do together, but quickly turned into a Mommy project.

Here is what we did:

2 packages of Carmels

8 apples

a couple tablespoons of milk

Unwrap Carmels and place in Crock-Pot. Add a couple of tablespoons of milk into the Crock-Pot. Cook on High for 1 - 2 Hours, stirring frequently.

When fully melted, stick sticks into apples and set apples in Crock-Pot and spoon Carmel over apples. Set the apples on a plate and allow to cool.

Verdict:

Just as good as Carmel Apples can be! We had one problem, I set the apples on wax paper and the wax paper stuck to the apples.